TABASCO® COMMUNITY COOKBOOK AWARDS TURN FINAL PAGE AFTER 20 YEARS
Beyond the Bull Named 2009 West Regional Winner

Beyond the Bull, A 100 year celebration of kickin' it up with good food and great parties at the Pendleton Round-Up.
AVERY ISLAND, La., – In 1989, McIlhenny Company established the Tabasco Community Cookbook Awards, a program dedicated to honoring non-profit organizations and the outstanding cookbooks they create to raise money for local charities and causes. Since the program’s inception, almost 275 exceptional books – which play a pivotal role in chronicling and preserving local culinary traditions – have been honored, and nearly $100,000 been awarded to assist these organizations in their fundraising efforts. My Mama Made That…Virginia Favorites, a cookbook published by The Junior League of Hampton Roads in Newport News, Virginia, is the national first place winner of the 20th annual awards.
Additionally, over the past two decades, 64 cookbooks that each sold more than 100,000 copies have been inducted into the Walter S. McIlhenny Hall of Fame, which honors Continue reading…
Category: News & Updates